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Provisional methods for the determination of food preservatives as authorized by the Association of Official Agricultural chemists, 1905 - Created by United States. Bureau of Chemistry
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Created by United States. Bureau of Chemistry:

Provisional methods for the determination of food preservatives as authorized by the Association of Official Agricultural chemists, 1905 - nieuw boek

ISBN: 9781171650973

Created by United States. Bureau of Chemistry, Paperback, English-language edition, Pub by Nabu Press Books History~~General Provisional-methods-for-the-determination-of-food-preservative… Meer...

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Provisional Methods for the Determination of Food Preservatives as Authorized by the Association of Official Agricultural Chemists, 1905 - United States Bureau of Chemistry
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United States Bureau of Chemistry:

Provisional Methods for the Determination of Food Preservatives as Authorized by the Association of Official Agricultural Chemists, 1905 - pocketboek

ISBN: 1171650973

Taschenbuch, [EAN: 9781171650973], Nabu Press, Nabu Press, Book, [PU: Nabu Press], Nabu Press, 65140011, Geschichte, 65141011, Afrika, 65383011, Altertum, 65196011, Amerika, 65622011, Ark… Meer...

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Provisional Methods for the Determination of Food Preservatives as Authorized by the Association of Official Agricultural Chemists, 1905 - United States Bureau of Chemistry
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United States Bureau of Chemistry:
Provisional Methods for the Determination of Food Preservatives as Authorized by the Association of Official Agricultural Chemists, 1905 - pocketboek

ISBN: 9781171650973

Paperback, [PU: Nabu Press], This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant ma… Meer...

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Provisional Methods for the Determination of Food Preservatives as Authorized by the Association of Official Agricultural Chemists, 1905 (Paperback) - pocketboek

ISBN: 1171650973

[EAN: 9781171650973], Neubuch, Paperback. This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictur… Meer...

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United States Bureau of Chemistry (Creator):
Provisional Methods for the Determination of Food Preservatives as Authorized by the Association of Official Agricultural Chemists, 1905 - pocketboek

2010, ISBN: 9781171650973

Trade paperback, Fine., Trade paperback (US). Glued binding. 24 p., [PU: Nabu Press]

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Provisional Methods for the Determination of Food Preservatives as Authorized by the Association of Official Agricultural Chemists, 1905
auteur:
Titel:
ISBN:

1171650973


This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Gedetalleerde informatie over het boek. - Provisional Methods for the Determination of Food Preservatives as Authorized by the Association of Official Agricultural Chemists, 1905


EAN (ISBN-13): 9781171650973
ISBN (ISBN-10): 1171650973
pocket book
Verschijningsjaar: 2010
Uitgever: Nabu Press
24 Bladzijden
Gewicht: 0,064 kg
Taal: eng/Englisch

Boek bevindt zich in het datenbestand sinds 2012-09-13T11:52:44+02:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2017-08-17T11:39:55+02:00 (Amsterdam)
ISBN/EAN: 1171650973

ISBN - alternatieve schrijfwijzen:
1-171-65097-3, 978-1-171-65097-3
alternatieve schrijfwijzen en verwante zoekwoorden:
Titel van het boek: official methods the association official agricultural chemists

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