Starting and Running a Successful Gastropub or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting - pocketboek
2007, ISBN: 1845282019
[EAN: 9781845282011], Used, very good, [SC: 2.8], [PU: Little, Brown Book Group, United Kingdom, London], CAROL GODSMARK STARTING AND RUNNING A SUCCESSFUL GASTROPUB OR BRASSERIE LOCATION … Meer...
ZVAB.com WorldofBooks, Goring-By-Sea, WS, United Kingdom [51947087] [Rating: 5 (of 5)] NOT NEW BOOK. Verzendingskosten: EUR 2.80 Details... |
Starting And Running A Successful GastroPub Or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting: ... Equipping, Menus. Staffing and Accounting - pocketboek
2007, ISBN: 9781845282011
How To Books, Taschenbuch, 256 Seiten, Publiziert: 2007-03-08T00:00:01Z, Produktgruppe: Buch, 0.1 kg, Verkaufsrang: 4885058, Handel, Branchen & Berufe, Business & Karriere, Kategorien, Bü… Meer...
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Starting And Running A Successful GastroPub Or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting: ... Equipping, Menus. Staffing and Accounting - pocketboek
2007, ISBN: 9781845282011
How To Books, Taschenbuch, 256 Seiten, Publiziert: 2007-03-08T00:00:01Z, Produktgruppe: Buch, 0.1 kg, Verkaufsrang: 4885058, Handel, Branchen & Berufe, Business & Karriere, Kategorien, Bü… Meer...
Amazon.de (Intern... |
Starting and Running a Successful Gastropub or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting - pocketboek
2007, ISBN: 1845282019
[EAN: 9781845282011], Used, good, [SC: 2.45], [PU: How To Books], Most items will be dispatched the same or the next working day. A tan to the page edges/pages . Previously water damaged,… Meer...
ZVAB.com WeBuyBooks, Rossendale, LANCS, United Kingdom [50604927] [Rating: 5 (of 5)] NOT NEW BOOK. Verzendingskosten: EUR 2.45 Details... |
Starting and Running a Successful Gastropub or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting - pocketboek
ISBN: 9781845282011
Paperback. Very Good., 3
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Starting and Running a Successful Gastropub or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting - pocketboek
2007, ISBN: 1845282019
[EAN: 9781845282011], Used, very good, [SC: 2.8], [PU: Little, Brown Book Group, United Kingdom, London], CAROL GODSMARK STARTING AND RUNNING A SUCCESSFUL GASTROPUB OR BRASSERIE LOCATION … Meer...
Godsmark, Carol:
Starting And Running A Successful GastroPub Or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting: ... Equipping, Menus. Staffing and Accounting - pocketboek2007, ISBN: 9781845282011
How To Books, Taschenbuch, 256 Seiten, Publiziert: 2007-03-08T00:00:01Z, Produktgruppe: Buch, 0.1 kg, Verkaufsrang: 4885058, Handel, Branchen & Berufe, Business & Karriere, Kategorien, Bü… Meer...
Starting And Running A Successful GastroPub Or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting: ... Equipping, Menus. Staffing and Accounting - pocketboek
2007
ISBN: 9781845282011
How To Books, Taschenbuch, 256 Seiten, Publiziert: 2007-03-08T00:00:01Z, Produktgruppe: Buch, 0.1 kg, Verkaufsrang: 4885058, Handel, Branchen & Berufe, Business & Karriere, Kategorien, Bü… Meer...
Starting and Running a Successful Gastropub or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting - pocketboek
2007, ISBN: 1845282019
[EAN: 9781845282011], Used, good, [SC: 2.45], [PU: How To Books], Most items will be dispatched the same or the next working day. A tan to the page edges/pages . Previously water damaged,… Meer...
Starting and Running a Successful Gastropub or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting - pocketboek
ISBN: 9781845282011
Paperback. Very Good., 3
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Gedetalleerde informatie over het boek. - Starting And Running A Successful GastroPub Or Brasserie: Location, financing, pricing, marketing, designing, equipping, menus, staffing & accounting: ... Equipping, Menus. Staffing and Accounting
EAN (ISBN-13): 9781845282011
ISBN (ISBN-10): 1845282019
pocket book
Verschijningsjaar: 2008
Uitgever: How To Books
242 Bladzijden
Gewicht: 0,567 kg
Taal: eng/Englisch
Boek bevindt zich in het datenbestand sinds 2007-11-30T10:43:23+01:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2024-02-27T05:28:21+01:00 (Amsterdam)
ISBN/EAN: 1845282019
ISBN - alternatieve schrijfwijzen:
1-84528-201-9, 978-1-84528-201-1
alternatieve schrijfwijzen en verwante zoekwoorden:
Titel van het boek: brasserie, location, financing financing, menu design, menüs, pub, marketing
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