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The Nature of Biological Systems as Revealed by Thermal Methods - Dénes Lörinczy
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Dénes Lörinczy:

The Nature of Biological Systems as Revealed by Thermal Methods - gebonden uitgave, pocketboek

2004, ISBN: 1402022182

[EAN: 9781402022180], Neubuch, [SC: 19.99], [PU: Springer Netherlands], ATP; NUCLEOTIDE; POLYSACCHARID; POLYSACCHARIDE; BIOCHEMISTRY; PROTEINS; QUALITY; THERMODYNAMICS, Druck auf Anfrage … Meer...

NEW BOOK. Verzendingskosten: EUR 19.99 AHA-BUCH GmbH, Einbeck, Germany [51283250] [Rating: 5 (von 5)]
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Lörinczy, Denes:

The Nature of Biological Systems as Revealed by Thermal Methods - gebonden uitgave, pocketboek

2004, ISBN: 1402022182

[EAN: 9781402022180], Neubuch, [PU: Springer Netherlands], ATP NUCLEOTIDE POLYSACCHARID POLYSACCHARIDE BIOCHEMISTRY PROTEINS QUALITY THERMODYNAMICS BIOLOGIE BIOWISSENSCHAFTEN, ALLGEMEIN L… Meer...

NEW BOOK. Verzendingskosten:Versandkostenfrei. (EUR 0.00) moluna, Greven, Germany [73551232] [Rating: 5 (von 5)]
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The Nature of Biological Systems as Revealed by Thermal Methods - Lörinczy, Denes
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Lörinczy, Denes:
The Nature of Biological Systems as Revealed by Thermal Methods - gebonden uitgave, pocketboek

2004

ISBN: 1402022182

[EAN: 9781402022180], Neubuch, [PU: Springer Netherlands], ATP NUCLEOTIDE POLYSACCHARID POLYSACCHARIDE BIOCHEMISTRY PROTEINS QUALITY THERMODYNAMICS BIOLOGIE BIOWISSENSCHAFTEN, ALLGEMEIN L… Meer...

NEW BOOK. Verzendingskosten:Versandkostenfrei. (EUR 0.00) moluna, Greven, Germany [73551232] [Rating: 4 (von 5)]
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Dénes Lörinczy:
The Nature of Biological Systems as Revealed By Thermal Methods Hot Topics in Thermal Analysis and Calorimetry 5 - pocketboek

2007, ISBN: 9781402022180

Softcover, PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from US in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from… Meer...

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The Nature of Biological Systems as Revealed by Thermal Methods - nieuw boek

ISBN: 9781402022180

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The Nature of Biological Systems as Revealed by Thermal Methods

The Nature of Biological Systems as Revealed by Thermal Methods is a guide for experiments using thermal methods. The Editor has used his many years of experience to create a unique resource that will enable others with a less mathematical background, to realize the beauty and power of this tool and to gain a better understanding of biological problems. Biological calorimetry (and of course thermal analysis) is of increasing interest and is not covered thoroughly in other resources. The methods presented are macroscopic, for the rather inhomogeneous material (micromethods are often not possible or not pertinent). This book will help beginners in the field of thermal analysis or calorimetry understand the principles of thermodynamics being applied to biological systems. Biological systems are highly organized and very complex. The water and the different types of weak interactions among the macromolecules make the interpretation of thermal events very difficult. This book includes examples how to handle such problems.

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EAN (ISBN-13): 9781402022180
ISBN (ISBN-10): 1402022182
Gebonden uitgave
pocket book
Verschijningsjaar: 2004
Uitgever: Springer-Verlag New York Inc.
368 Bladzijden
Gewicht: 0,780 kg
Taal: eng/Englisch

Boek bevindt zich in het datenbestand sinds 2007-10-17T13:30:14+02:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2023-11-29T00:11:17+01:00 (Amsterdam)
ISBN/EAN: 9781402022180

ISBN - alternatieve schrijfwijzen:
1-4020-2218-2, 978-1-4020-2218-0
alternatieve schrijfwijzen en verwante zoekwoorden:
Auteur van het boek: lrinczy, jochen thies, lörinczy, nes, lorinczy, loerinczy, dines, denes, lörincz
Titel van het boek: thermal analysis, hot topic, calorimetry, nature biological systems revealed thermal methods, the economics life, after nature, systems art


Gegevens van de uitgever

Auteur: Dénes Lörinczy
Titel: Hot Topics in Thermal Analysis and Calorimetry; The Nature of Biological Systems as Revealed by Thermal Methods
Uitgeverij: Springer; Springer Netherland
353 Bladzijden
Verschijningsjaar: 2004-07-20
Dordrecht; NL
Taal: Engels
164,99 € (DE)

BB; Hardcover, Softcover / Biologie; Biowissenschaften, allgemein; Verstehen; ATP; Nucleotide; Polysaccharid; Polysaccharide; biochemistry; proteins; quality; thermodynamics; Life Sciences; Physical Chemistry; Food Science; Biochemistry; Plant Physiology; Animal Physiology; Physikalische Chemie; Lebensmittel- und Getränketechnologie; Biochemie; Pflanzenbiologie; Zoologie und Tierwissenschaften; EA; BC

Order-disorder conformational transitions of carbohydrate polymers.- Thermal analyses and combined techniques in food physical chemistry.- Recrystallisation of starch studied with MDSC.- Calorimetric information about food and food constituents.- Using DSC for monitoring protein conformation stability and effects on fat droplets crystallinity in complex food emulsions.- Structural and functional studies of muscle proteins by using differential scanning calorimetry.- Effect of nucleotides and environmental factors on the intermediate states of ATP hydrolysis cycle in skeletal muscle fibres.- Thermal investigation on whole plants and plant tissues.- Thermobiochemical studies of animal cell systems in vitro.- Thermal investigations on social insects.- DSC examination of the musculosceletal system.- Quantitative thermal analysis of carbohydrate-water systems.- Statistical mechanical analysis of protein heat capacity accompanied with thermal transition.

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