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Factors Influencing Business Relationships in Agri-Food Chains: An Analysis of Selected German Chains in European Comparison Nikolai Reynolds Author - nieuw boek

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German agri-food businesses are facing a changing business environment. New developments at the national and international level present challenges and opportunities for German agri-food … Meer...

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2010, ISBN: 9783844100044

Erscheinungsdatum: 12/2010, Medium: Taschenbuch, Einband: Kartoniert / Broschiert, Titel: Factors Influencing Business Relationships in Agri-Food Chains, Titelzusatz: An Analysis of Selec… Meer...

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Factors Influencing Business Relationships in A - pocketboek

2010

ISBN: 9783844100044

Erscheinungsdatum: 12/2010, Medium: Taschenbuch, Einband: Kartoniert / Broschiert, Titel: Factors Influencing Business Relationships in Agri-Food Chains, Titelzusatz: An Analysis of Selec… Meer...

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Factors Influencing Business Relationships in Agri-Food Chains An Analysis of Selected German Chains in European Comparison - nieuw boek

2010, ISBN: 3844100040

Kartoniert / Broschiert, mit Schutzumschlag neu, [PU:Josef Eul Verlag GmbH; Eul, Josef, Verlag GmbH]

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ISBN: 3844100040

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Factors Influencing Business Relationships in Agri-Food Chains: An Analysis of Selected German Chains in European Comparison Nikolai Reynolds Author
auteur:
Titel:
ISBN:

3844100040


German agri-food businesses are facing a changing business environment. New developments at the national and international level present challenges and opportunities for German agri-food supply chain businesses, from farmers to retailers. One way to deal with these challenges and exploit the opportunities is to improve the quality and the stability, i. e. the sustainability, of supply chain relationships among farmers, processors, and retailers.To appreciate the role of business relationships and communication in German agri-food systems, a thorough understanding of governance structures and the sustainability of business relationships, as well as the key driving forces behind them, is necessary. However, extensive research on governance structures and the sustainability of vertical business-to-business (B2B) relationships in the German agri-food sector has been scarce so far. Against this background, the main objective of this study is to generate implications for the development of improved B2B relationships. This is pursued by exploring the reasons for adopting more collaborative and formal governance structures and the determinants of sustainable business relationships in selected agri-food chains.This study encompasses a theoretical approach, a secondary research of national statistics, expert interviews, and a survey of farmers, processors, and retailers.

Gedetalleerde informatie over het boek. - Factors Influencing Business Relationships in Agri-Food Chains: An Analysis of Selected German Chains in European Comparison Nikolai Reynolds Author


EAN (ISBN-13): 9783844100044
ISBN (ISBN-10): 3844100040
Gebonden uitgave
pocket book
Verschijningsjaar: 2010
Uitgever: Josef Eul Verlag GmbH Core >1
252 Bladzijden
Gewicht: 0,363 kg
Taal: eng/Englisch

Boek bevindt zich in het datenbestand sinds 2011-04-10T05:47:57+02:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2020-10-20T01:21:13+02:00 (Amsterdam)
ISBN/EAN: 3844100040

ISBN - alternatieve schrijfwijzen:
3-8441-0004-0, 978-3-8441-0004-4
alternatieve schrijfwijzen en verwante zoekwoorden:
Auteur van het boek: nikolai, aries judas, reynolds
Titel van het boek: agri, chains food, nikolai, german food

Gegevens van de uitgever

Auteur: Nikolai Reynolds
Titel: Factors Influencing Business Relationships in Agri-Food Chains - An Analysis of Selected German Chains in European Comparison
Uitgeverij: Josef Eul Verlag
230 Bladzijden
Verschijningsjaar: 2010-12-04
Gewicht: 0,367 kg
Taal: Engels
57,00 € (DE)
58,60 € (AT)
94,50 CHF (CH)
Not available, publisher indicates OP

BC; PB; Hardcover, Softcover / Wirtschaft/Einzelne Wirtschaftszweige, Branchen; Industrien und Branchenstudien; Ernährungswirtschaft; B2B; Agri-Food Chains; Beziehungsmanagement; Relationship Management; Supply Chain Management

German agri-food businesses are facing a changing business environment. New developments at the national and international level present challenges and opportunities for German agri-food supply chain businesses, from farmers to retailers. One way to deal with these challenges and exploit the opportunities is to improve the quality and the stability, i. e. the sustainability, of supply chain relationships among farmers, processors, and retailers. To appreciate the role of business relationships and communication in German agri-food systems, a thorough understanding of governance structures and the sustainability of business relationships, as well as the key driving forces behind them, is necessary. However, extensive research on governance structures and the sustainability of vertical business-to-business (B2B) relationships in the German agri-food sector has been scarce so far. Against this background, the main objective of this study is to generate implications for the development of improved B2B relationships. This is pursued by exploring the reasons for adopting more collaborative and formal governance structures and the determinants of sustainable business relationships in selected agri-food chains. This study encompasses a theoretical approach, a secondary research of national statistics, expert interviews, and a survey of farmers, processors, and retailers.
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