
2001, ISBN: 9789004096813
Brill, Hardcover, Auflage: First Edition, 478 Seiten, Publiziert: 2001-12-31T00:00:01Z, Produktgruppe: Book, 2.18 kg, History, Cooking Education & Reference, Cookbooks, Food & Wine, Subje… Meer...
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2001, ISBN: 9789004096813
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Hardcover, Very Good. No Jacket, [ED: 1], J. Scarborough Collection, Oversize. Near Fine. Some dirt specks on top edge. From the library of Prof. John Scarborough, School of Pharmacy and … Meer...
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2001, ISBN: 9004096817
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[EAN: 9789004096813], Used, good, [PU: Brill, Leiden], CHEMISTRY HISTORY, From an academic library with the usual stamps etc. This item is heavy and will attract postal surcharges., Books
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2001, ISBN: 9004096817
[EAN: 9789004096813], Used, as new, [PU: Brill 2001-12-31], Item is in new condition., Books
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2001, ISBN: 9004096817
[EAN: 9789004096813], New book, [PU: Brill], New, Books
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2001, ISBN: 9789004096813
Brill, Hardcover, Auflage: First Edition, 478 Seiten, Publiziert: 2001-12-31T00:00:01Z, Produktgruppe: Book, 2.18 kg, History, Cooking Education & Reference, Cookbooks, Food & Wine, Subje… Meer...
2001, ISBN: 9789004096813
gebonden uitgave
Hardcover, Very Good. No Jacket, [ED: 1], J. Scarborough Collection, Oversize. Near Fine. Some dirt specks on top edge. From the library of Prof. John Scarborough, School of Pharmacy and … Meer...
2001
ISBN: 9004096817
gebonden uitgave
[EAN: 9789004096813], Used, good, [PU: Brill, Leiden], CHEMISTRY HISTORY, From an academic library with the usual stamps etc. This item is heavy and will attract postal surcharges., Books

2001, ISBN: 9004096817
[EAN: 9789004096813], Used, as new, [PU: Brill 2001-12-31], Item is in new condition., Books
2001, ISBN: 9004096817
[EAN: 9789004096813], New book, [PU: Brill], New, Books
Bibliografische gegevens van het best passende boek
auteur: | |
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Gedetalleerde informatie over het boek. - Ancient Food Technology (Technology & Change in History)
EAN (ISBN-13): 9789004096813
ISBN (ISBN-10): 9004096817
Gebonden uitgave
Verschijningsjaar: 2001
Uitgever: Brill
510 Bladzijden
Gewicht: 2,177 kg
Taal: eng/Englisch
Boek bevindt zich in het datenbestand sinds 2007-10-11T19:22:34+02:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2023-11-06T18:47:32+01:00 (Amsterdam)
ISBN/EAN: 9004096817
ISBN - alternatieve schrijfwijzen:
90-04-09681-7, 978-90-04-09681-3
alternatieve schrijfwijzen en verwante zoekwoorden:
Auteur van het boek: curtis
Titel van het boek: ancient food, ancient technology, ancient history, food change
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