1982, ISBN: 9024727596
[EAN: 9789024727599], Neubuch, [PU: Springer Netherlands Nov 1982], PHYSIOLOGIE (TIER); TIER / PHYSIOLOGIE; ZOOPHYSIOLOGIE; TIERMEDIZIN (ALLGEMEIN); VETERINÄRMEDIZIN; EFFICIENCY; EMBRYO; … Meer...
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ISBN: 9789024727599
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1982, ISBN: 9024727596
[EAN: 9789024727599], Neubuch, [SC: 0.0], [PU: Springer Netherlands], PHYSIOLOGIE (TIER); TIER / PHYSIOLOGIE; ZOOPHYSIOLOGIE; TIERMEDIZIN (ALLGEMEIN); VETERINÄRMEDIZIN; EFFICIENCY; EMBRYO… Meer...
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ISBN: 9789024727599
This publication contains the proceedings of a Seminar Beef production from different dairy breeds and dairy beef crosses, held in Ireland on April 13-15, 1981, under the auspices of the … Meer...
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ISBN: 9789024727599
This publication contains the proceedings of a Seminar "Beef production from different dairy breeds and dairy beef crosses", held in Ireland on April 13-15, 1981, under the auspices of th… Meer...
Springer.com Nr. 978-90-247-2759-9. Verzendingskosten:Worldwide free shipping, , DE. (EUR 0.00) Details... |
1982, ISBN: 9024727596
[EAN: 9789024727599], Neubuch, [PU: Springer Netherlands Nov 1982], PHYSIOLOGIE (TIER); TIER / PHYSIOLOGIE; ZOOPHYSIOLOGIE; TIERMEDIZIN (ALLGEMEIN); VETERINÄRMEDIZIN; EFFICIENCY; EMBRYO; … Meer...
G. J. More O'Ferrall:
Beef Production from Different Dairy Breeds and Dairy Beef Crosses - nieuw boekISBN: 9789024727599
[ED: Buch], [PU: Springer Netherlands], Neuware - This publication contains the proceedings of a Seminar 'Beef production from different dairy breeds and dairy beef crosses', held in Irel… Meer...
1982
ISBN: 9024727596
[EAN: 9789024727599], Neubuch, [SC: 0.0], [PU: Springer Netherlands], PHYSIOLOGIE (TIER); TIER / PHYSIOLOGIE; ZOOPHYSIOLOGIE; TIERMEDIZIN (ALLGEMEIN); VETERINÄRMEDIZIN; EFFICIENCY; EMBRYO… Meer...
ISBN: 9789024727599
This publication contains the proceedings of a Seminar Beef production from different dairy breeds and dairy beef crosses, held in Ireland on April 13-15, 1981, under the auspices of the … Meer...
ISBN: 9789024727599
This publication contains the proceedings of a Seminar "Beef production from different dairy breeds and dairy beef crosses", held in Ireland on April 13-15, 1981, under the auspices of th… Meer...
Bibliografische gegevens van het best passende boek
Gedetalleerde informatie over het boek. - Beef Production from Different Dairy Breeds and Dairy Beef Crosses G.J. More O'Ferrall Author
EAN (ISBN-13): 9789024727599
ISBN (ISBN-10): 9024727596
Gebonden uitgave
Verschijningsjaar: 1982
Uitgever: Springer Netherlands Core >2 >T
414 Bladzijden
Gewicht: 0,783 kg
Taal: eng/Englisch
Boek bevindt zich in het datenbestand sinds 2007-12-02T11:41:51+01:00 (Amsterdam)
Boek voor het laatst gevonden op 2024-08-16T15:50:34+02:00 (Amsterdam)
ISBN/EAN: 9024727596
ISBN - alternatieve schrijfwijzen:
90-247-2759-6, 978-90-247-2759-9
alternatieve schrijfwijzen en verwante zoekwoorden:
Auteur van het boek: more, holstein, sorensen
Titel van het boek: beef production from different dairy breeds dairy beef crosses, dairy science, beef kochbuchreihe
Gegevens van de uitgever
Auteur: G.J. More O'Ferrall
Titel: Current Topics in Veterinary Medicine; Beef Production from Different Dairy Breeds and Dairy Beef Crosses
Uitgeverij: Springer; Springer Netherland
395 Bladzijden
Verschijningsjaar: 1982-11-30
Dordrecht; NL
Taal: Engels
213,99 € (DE)
219,99 € (AT)
236,00 CHF (CH)
Available
XIII, 395 p.
BB; Hardcover, Softcover / Medizin/Veterinärmedizin; Tiermedizin; Verstehen; efficiency; embryo; growth; population; production; quality; research; Veterinary Science; Animal Physiology; Zoologie und Tierwissenschaften; BC
Testing of Different Strains of Friesian Cattle in Poland. Beef Performance of F1 Friesian Bulls Fattened under Intensive Feeding Conditions to 450 kg or 550 kg Liveweight.- Comparison of Beef Performance of Different Friesian Strains from Progeny Test Results in Ireland.- Danish Breeding Strategies for Milk and Beef Traits in Dairy and Dual Purpose Cattle Breeds.- A Note on the Comparison of Holsteins and Friesians for Growth, Fled Efficiency and Carcass Traits.- Meat Production of Holstein Friesians in Comparison to Dutch Friesians and Dutch Red and White.- Ability of Holstein Friesian, Dutch Black and White, and Belgian White-Red Bull Calves for Veal and Beef Production.- Relative Performance of Beef Breeds and Their Dairy Crosses in Ireland.- Sire Breed Influence of Various Beep Breeds on Calving Performance, Growth Rate, Feed Efficiency, Carcass and Meat Quality.- Comparison of Different Sire Breeds Crossed with Friesian Cows: Preliminary Results.- Beef Production in Danish Jersey. Charolais × Jersey Crossing.- Performance of Belgian White-Red Crossbreds Used for Beef Production — Preliminary Results.- Crossbreeding of Beef Bulls on Friesian Cows in Italy.- Fattening Performance and Slaughter Traits of Purebred and Crossed Young Bulls.- The Effect of Freezing on the Meat Colour of Purebred and Crossed Young Bulls.- Early Calving of Crossbred Heifers. I Comparison between Animals Slaughtered Just after and Seven Months after First Calving.- Selection of Beef Bulls for Terminal Crossing in France.- Influence of Economic Weights and Population Structure on Selection Response of Milk and Beef Traits.- Progeny Testing of Dairy Bulls for Meat Production and Aggregation with Dairy Indices.- Comparison of Danish Friesian, Friesian and Red Danish for Beef Production.-Economic and Genetic Optimisation of Dual Purpose Bull Testing and Selection.- Tie Economic Comparison between the Holstein and Norman Breeds.- Use of Beef Breeds for Crossing on Dairy Herds in the Netherlands.- The Current Practice of Commercial Crossbreeding in the UK with Particular Reference to the Effects of Breed Choice.- Beef Crossing in the Dairy Herd — Why Does It Work in the British Isles and Not in Germany ?.- Current Efficiency of Embryo Transfer Procedures and Their Potential for Increasing Beef Output from the Dairy Herd.- General Discussion.- Summary and Concluding Remarks.- List of Participants.Andere boeken die eventueel grote overeenkomsten met dit boek kunnen hebben:
Laatste soortgelijke boek:
9789401708470 Beef Production from Different Dairy Breeds and Dairy Beef Crosses (G.J. More O'Ferrall)
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