ISBN: 9780131589124
by National Restaurant Association Educatio | Paperbac, Publisher: Pearson College Div. Pages: 196. They are not actual photos of the physical item for sale and should not be relied upon … Meer...
ebay.com discover-books 98.7, Zahlungsarten: Paypal, APPLE_PAY, Google Pay, Visa, Mastercard, American Express, DISCOVER, Priority Listing. Verzendingskosten:Versandkostenfrei, Versand zum Fixpreis, [SHT: Economy Shipping], Ohio 436** Toledo, [TO: United States, Canada, United Kingdom, New Zealand, Fiji, Papua New Guinea, Wallis and Futuna, Gambia, Poland, Suriname, Kenya, Argentina, Guinea-Bissau, Armenia, Uzbekistan, Bhutan, Senegal, Togo, Ireland, Burundi, Netherlands, Slovakia, Slovenia, Equatorial Guinea, Aruba, Sweden, Iceland, Macedonia, Belgium, Liechtenstein, Benin, Algeria, Antigua and Barbuda, Italy, Swaziland, Tanzania, Pakistan, Burkina Faso, Panama, Kyrgyzstan, Switzerland, Djibouti, Chile, China, Mali, Botswana, Republic of Croatia, Portugal, Malta, Tajikistan, Cayman Islands, Paraguay, Saint Helena, Cyprus, Seychelles, Rwanda, Bangladesh, Australia, Austria, Sri Lanka, Gabon Republic, Zimbabwe, Bulgaria, Czech Republic, Norway, Côte d'Ivoire (Ivory Coast), Kiribati, Turkmenistan, Grenada, Greece, Haiti, Greenland, Afghanistan, Montenegro, Mongolia, Nepal, Bahamas, Bosnia and Herzegovina, Hungary, Angola, Western Samoa, Fran. (EUR 0.00) Details... |
ISBN: 0131589121
Appropriate for Cost Control courses within Culinary Arts and Hospitality Management departments. NEW Exam Prep Guides for The ManageFirst(t) Program - An exam prep guide is available for… Meer...
Thriftbooks.com used. Verzendingskosten:zzgl. Versandkosten., exclusief verzendingskosten Details... |
ISBN: 9780131589124
Excellent Marketplace listings for "Controlling Foodservice Costs- With Exam Voucher" by National Restaurant Association starting as low as $3.74! 9780131589124,0131589121,controlling,foo… Meer...
textbooks.com Shipping to USA only! Business & Economics > Hospitality & Recreation > Hotel & Restaurant Management > Restaurant Management. Verzendingskosten: EUR 4.36 Details... |
2006, ISBN: 0131589121
[EAN: 9780131589124], Used, good, [PU: Pearson 2006-12-28], Item is in good condition. Some moderate creases and wear. This item may not come with CDs or additional parts including access… Meer...
AbeBooks.com LowKeyBooks, Sumas, WA, U.S.A. [65875000] [Rating: 5 (of 5)] NOT NEW BOOK. Verzendingskosten:Free shipping. (EUR 0.00) Details... |
2006, ISBN: 0131589121
[EAN: 9780131589124], New book, [PU: Pearson College Div], New. In shrink wrap. Looks like an interesting title!, Books
AbeBooks.com BennettBooksLtd, LOS ANGELES, CA, U.S.A. [52101753] [Rating: 5 (of 5)] NEW BOOK. Verzendingskosten: EUR 5.95 Details... |
ISBN: 9780131589124
by National Restaurant Association Educatio | Paperbac, Publisher: Pearson College Div. Pages: 196. They are not actual photos of the physical item for sale and should not be relied upon … Meer...
National Restaurant Association Staff:
Controlling Foodservice Costs : Competency Guide - gebruikt boekISBN: 0131589121
Appropriate for Cost Control courses within Culinary Arts and Hospitality Management departments. NEW Exam Prep Guides for The ManageFirst(t) Program - An exam prep guide is available for… Meer...
ISBN: 9780131589124
Excellent Marketplace listings for "Controlling Foodservice Costs- With Exam Voucher" by National Restaurant Association starting as low as $3.74! 9780131589124,0131589121,controlling,foo… Meer...
2006, ISBN: 0131589121
[EAN: 9780131589124], Used, good, [PU: Pearson 2006-12-28], Item is in good condition. Some moderate creases and wear. This item may not come with CDs or additional parts including access… Meer...
2006, ISBN: 0131589121
[EAN: 9780131589124], New book, [PU: Pearson College Div], New. In shrink wrap. Looks like an interesting title!, Books
Bibliografische gegevens van het best passende boek
auteur: | |
Titel: | |
ISBN: |
Gedetalleerde informatie over het boek. - Controlling Foodservice Costs: Competency Guide
EAN (ISBN-13): 9780131589124
ISBN (ISBN-10): 0131589121
Gebonden uitgave
pocket book
Verschijningsjaar: 2006
Uitgever: Prentice Hall
196 Bladzijden
Gewicht: 0,581 kg
Taal: eng/Englisch
Boek bevindt zich in het datenbestand sinds 2008-12-05T08:02:54+01:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2023-06-08T12:06:13+02:00 (Amsterdam)
ISBN/EAN: 9780131589124
ISBN - alternatieve schrijfwijzen:
0-13-158912-1, 978-0-13-158912-4
alternatieve schrijfwijzen en verwante zoekwoorden:
Titel van het boek: controlling foodservice costs, controling
Andere boeken die eventueel grote overeenkomsten met dit boek kunnen hebben:
Laatste soortgelijke boek:
2900131589123 NRAEF ManageFirst: Controlling Foodservice Costs with On-line Testing Access Code (National Restaurant Association)
- 2900131589123 NRAEF ManageFirst: Controlling Foodservice Costs with On-line Testing Access Code (National Restaurant Association)
- 2900135072386 ManageFirst: Controlling Foodservice Costs with Pencil/Paper Exam and Test Prep (National Restaurant Association)
- 9780135072387 Controlling Foodservice Costs: Competency Guide [With Study Guide] (National Restaurant Association)
- 9780132283366 Controlling Foodservice Costs (National Restaurant Association)
< naar Archief...