ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. … Meer...
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ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. … Meer...
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ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. … Meer...
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ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. The… Meer...
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ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. The… Meer...
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ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. … Meer...
ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. … Meer...
ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. … Meer...
ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. The… Meer...
ISBN: 9780306468896
Early integration is the key to success in industrial biotechnology. This is as true when a selected wild-type organism is put to work as when an organism is engineered for a purpose. The… Meer...
Bibliografische gegevens van het best passende boek
auteur: | |
Titel: | |
ISBN: |
Gedetalleerde informatie over het boek. - Engineering and Manufacturing for Biotechnology
EAN (ISBN-13): 9780306468896
Verschijningsjaar: 2002
Uitgever: Springer Netherlands
Boek bevindt zich in het datenbestand sinds 2009-02-21T01:21:38+01:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2024-03-04T10:17:30+01:00 (Amsterdam)
ISBN/EAN: 9780306468896
ISBN - alternatieve schrijfwijzen:
978-0-306-46889-6
alternatieve schrijfwijzen en verwante zoekwoorden:
Auteur van het boek: john katzenbach, hofman, belg, springer netherlands
Gegevens van de uitgever
Auteur: M. Hofman; P. Thonart
Titel: Focus on Biotechnology; Engineering and Manufacturing for Biotechnology
Uitgeverij: Springer; Springer Netherland
490 Bladzijden
Verschijningsjaar: 2006-04-11
Dordrecht; NL
Taal: Engels
213,99 € (DE)
220,00 € (AT)
236,00 CHF (CH)
Available
IV, 490 p.
EA; E107; eBook; Nonbooks, PBS / Biologie/Biochemie, Biophysik; Biochemie; Verstehen; Downstream Processing; Fermentation; Filtration; Polysaccharid; Polysaccharide; biotechnology; enzymes; genetic engineering; proteins; ultrafiltration; C; Biochemistry, general; Biotechnology; Biochemistry; Biotechnology; Biomedical and Life Sciences; Biotechnologie; BB
Editors' Preface. Part I: Upstream Processes and Fermentation. Pretreatment processes of molasses for the utilization in fermentation processes; G. Çalik, et al. Lactic acid fermentation of hemicellulose liquors and their activated carbon pretreatments; J. Perttunen, et al. Enzymic solubilisation of proteins from tropical tuna using alcalase and some biological properties of the hydrolysates; F. Guerard, et al. Influence of the experimental conditions on the hydrolysis process in fish hydrolysates; R. Ravallec-Ple, et al. Part II: Process Modelling. Mathematical modelling of microbial processes - Motivation and means; T. Agger, J. Nielsen. Macroscopic modelling of bioprocesses with a view to engineering applications; Ph. Bogaerts, R. Hanus. A Model discrimination approach for data analysis and experimental design; R. Takors, et al. Model based sequential experimental design for bioprocess optimisation - An overview; R. Berkholz, R. Guthke. Metabolic flux modelling as a tool to analyse the behavior of a genetically modified strain of Saccharomyces cerevisiae; J.M. Urrieta-Saltijeral, et al. Metabolic investigation of an anaerobic cellulolytic bacterium: Fibrobacter succinogenes; C. Creuly, et al. Part III: Integrated Processes. Crossflow ultrafiltration of Bacillus licheniformis fermentation medium to separate protease enzymes; S. Takaç, et al. Part IV: Monitoring and Control. Evaluating KLa during fermentation using many methods simultaneously; K. Pouliot, et al. Respiration quotient: estimation during batch cultivation in bicarbonate buffered media; R. Neeleman. Fermentation phase detection using fuzzy clustering techniques and neural networksfor improved control; T.K. Hamrita, S. Wang. Simulation, design and model based predictive control of photobioreactors; J.-F. Cornet, et al. Part V: Reactor Engineering. Bioreactors for space: biotechnology of the next century; I. Walther, et al. Part VI: Immobilisation and Permeabilisation. State of the art developments in immobilised yeast technology for brewing; C.A. Masschelein, J. Vandenbussche. Immobilized yeast bioreactor systems for brewing &endash; Recent achievements; V.A. Nedovic, et al. New matrices and bioencapsulation processes; U. Jahnz, et al. Part VII: Downstream Processing. Industrial downstream processing; M. Laustsen. Separation of &agr;-lactalbumin and &bgr;-lactoglobulin by preparative chromatography using simulated moving beds; S.L. Lucena, et al. High-speed pectic enzyme fractionation by immobilised metal ion affinity membranes; S.A. Camperi, et al. Part VIII: Economic Finalities. Economic benefits of the application of biotechnology &endash; Examples; M. Etschmann, et al. Enzyme stability and stabilisation: applications and case Studies; G.A. Drago, T.D. Gibson. Improvements of enzyme stability and specificity by genetic engineering; M. Pohl, M.-R. Kula. An approach to desiccation-tolerant bacteria in starter culture production; F. Weekers, et al. Biotechnological research and the dairy industry; H. Neubauer, B. Mollet. Immobilised cell technology in winery and fruit wine production; R. Cachon, C. Divies. A new polysaccharide derived from plant rhizosphere: production, purification and physico-chemical properties; J.M. Crompin, et al. Initiation, growth and immobilisation of cell cultures of Taxus spp. for placlitaxel production; C.W. Tang,<Andere boeken die eventueel grote overeenkomsten met dit boek kunnen hebben:
Laatste soortgelijke boek:
9789048156894 Engineering and Manufacturing for Biotechnology (P. Thonart)
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