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The Imperial African Cookery Book: Recipes from English-Speaking Africa - Will Sellick
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Will Sellick:
The Imperial African Cookery Book: Recipes from English-Speaking Africa - pocketboek

2010, ISBN: 095539368X

[SR: 727184], Paperback, [EAN: 9780955393686], Jeppestown Press, Jeppestown Press, Book, [PU: Jeppestown Press], 2010-07-01, Jeppestown Press, The Imperial African Cookery Book After 350 years of settlement, British African cookery heritage draws on a creative mix of Tudor spices, Indian feasting, Malaysian gastronomy, Victorian gentlemen's club dinners, and Boer survival rations. Across the snow-capped mountains of Uganda to arid northern Nigeria; from the golden beaches of South Africa to the humid rain forests of Zambia - European communities in English-speaking Afric... Full description, 271073, African, 271072, National & International Cookery, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271044, History of Food, 271071, Reference & Gastronomy, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271481, Renaissance, 271480, Europe, 65, History, 1025612, Subjects, 266239, Books, 271173, Africa, 271192, Algeria, 271208, Angola, 271220, Benin, 271209, Botswana, 271178, Central, 271179, Eastern, 271194, Egypt, 271182, Eritrea, 271183, Ethiopia, 271225, Ghana, 271226, Guinea, 271185, Kenya, 271229, Liberia, 271200, Libya, 271212, Malawi, 271230, Mali, 271201, Morocco, 271213, Mozambique, 271214, Namibia, 271232, Niger, 271233, Nigeria, 271191, Northern, 271186, Rwanda, 271234, Senegal, 271235, Sierra Leone, 271187, Somalia, 12447483031, South Africa, 271207, Southern, 271203, Sudan, 271188, Tanzania, 271204, Tunisia, 271189, Uganda, 271219, Western, 271217, Zambia, 271218, Zimbabwe, 65, History, 1025612, Subjects, 266239, Books

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The Imperial African Cookery Book: Recipes from English-Speaking Africa - Sellick, Will
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Sellick, Will:
The Imperial African Cookery Book: Recipes from English-Speaking Africa - pocketboek

ISBN: 9780955393686

[ED: Taschenbuch], [PU: JEPPESTOWN PR], After 350 years of settlement, British African cookery heritage draws on a creative mix of Tudor spices, Indian feasting, Malaysian gastronomy, Victorian gentlemen's club dinners, and Boer survival rations. Across the snow-capped mountains of Uganda to arid northern Nigeria from the golden beaches of South Africa to the humid rain forests of Zambia - European communities in English-speaking Africa developed a distinctive and delicious cuisine. Engaging memories and exclusive contributions from distinguished Africans including Dr Mangosuthu Buthelezi, Peter Hain MP, Lord Joffe, Prue Leith, Matthew Parris and Archbishop John Sentamu bring life to over 180 traditional recipes. Including a treasury of vintage illustrations and original advertisements from the region, this book provides the first comprehensive overview of the unique cookery tradition of British Africa. Versandfertig in 2-4 Wochen, DE, [SC: 0.00], Neuware, gewerbliches Angebot, offene Rechnung (Vorkasse vorbehalten)

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The Imperial African Cookery Book: Recipes from English-Speaking Africa - Sellick, Will
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Sellick, Will:
The Imperial African Cookery Book: Recipes from English-Speaking Africa - gebruikt boek

ISBN: 9780955393686

ID: 9618095

After 350 years of settlement, British African cookery heritage draws on a creative mix of Tudor spices, Indian feasting, Malaysian gastronomy, Victorian gentlemen's club dinners, and Boer survival rations. Across the snow-capped mountains of Uganda to arid northern Nigeria; from the golden beaches of South Africa to the humid rain forests of Zambia - European communities in English-speaking Africa developed a distinctive and delicious cuisine. Engaging memories and exclusive contributions from distinguished Africans including Dr Mangosuthu Buthelezi, Peter Hain MP, Lord Joffe, Prue Leith, Matthew Parris and Archbishop John Sentamu bring life to over 180 traditional recipes. Including a treasury of vintage illustrations and original advertisements from the region, this book provides the first comprehensive overview of the unique cookery tradition of British Africa. The Imperial African Cookery Book: Recipes from English-Speaking Africa Sellick, Will, Jeppestown Press

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The Imperial African Cookery Book: Recipes from English-Speaking Africa - Sellick, Will
uitverkocht boek
(*)
Sellick, Will:
The Imperial African Cookery Book: Recipes from English-Speaking Africa - pocketboek

ISBN: 9780955393686

[ED: Taschenbuch], [PU: JEPPESTOWN PR], After 350 years of settlement, British African cookery heritage draws on a creative mix of Tudor spices, Indian feasting, Malaysian gastronomy, Victorian gentlemen's club dinners, and Boer survival rations. Across the snow-capped mountains of Uganda to arid northern Nigeria from the golden beaches of South Africa to the humid rain forests of Zambia - European communities in English-speaking Africa developed a distinctive and delicious cuisine. Engaging memories and exclusive contributions from distinguished Africans including Dr Mangosuthu Buthelezi, Peter Hain MP, Lord Joffe, Prue Leith, Matthew Parris and Archbishop John Sentamu bring life to over 180 traditional recipes. Including a treasury of vintage illustrations and original advertisements from the region, this book provides the first comprehensive overview of the unique cookery tradition of British Africa. Versandfertig in 2-4 Wochen, Neuware, gewerbliches Angebot

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The Imperial African Cookery Book
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The Imperial African Cookery Book - nieuw boek

ISBN: 9780955393686

ID: 9780955393686

After 350 years of settlement, British African cookery heritage draws on a creative mix of Tudor spices, Indian feasting, Malaysian gastronomy, Victorian gentlemen's club dinners, and Boer survival rations. Across the snow-capped mountains of Uganda to arid northern Nigeria; from the golden beaches of South Africa to the humid rain forests of Zambia - European communities in English-speaking Africa developed a distinctive and delicious cuisine. Engaging memories and exclusive contributions from distinguished Africans including Dr Mangosuthu Buthelezi, Peter Hain MP, Lord Joffe, Prue Leith, Matthew Parris and Archbishop John Sentamu bring life to over 180 traditional recipes. Including a treasury of vintage illustrations and original advertisements from the region, this book provides the first comprehensive overview of the unique cookery tradition of British Africa. National & regional cuisine books

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Bijzonderheden over het boek
The Imperial African Cookery Book: Recipes from English-Speaking Africa
auteur:

Sellick, Will

Titel:

The Imperial African Cookery Book: Recipes from English-Speaking Africa

ISBN:

After 350 years of settlement, British African cookery heritage draws on a creative mix of Tudor spices, Indian feasting, Malaysian gastronomy, Victorian gentlemen's club dinners, and Boer survival rations. Across the snow-capped mountains of Uganda to arid northern Nigeria; from the golden beaches of South Africa to the humid rain forests of Zambia - European communities in English-speaking Africa developed a distinctive and delicious cuisine. Engaging memories and exclusive contributions from distinguished Africans including Dr Mangosuthu Buthelezi, Peter Hain MP, Lord Joffe, Prue Leith, Matthew Parris and Archbishop John Sentamu bring life to over 180 traditional recipes. Including a treasury of vintage illustrations and original advertisements from the region, this book provides the first comprehensive overview of the unique cookery tradition of British Africa.

Gedetalleerde informatie over het boek. - The Imperial African Cookery Book: Recipes from English-Speaking Africa


EAN (ISBN-13): 9780955393686
ISBN (ISBN-10): 095539368X
pocket book
Verschijningsjaar: 2010
Uitgever: Jeppestown Press
442 Bladzijden
Gewicht: 0,627 kg
Taal: eng/Englisch

Boek bevindt zich in het datenbestand sinds 30.06.2011 19:53:38
Boek voor het laatst gevonden op 12.07.2017 11:37:59
ISBN/EAN: 9780955393686

ISBN - alternatieve schrijfwijzen:
0-9553936-8-X, 978-0-9553936-8-6


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