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2010, ISBN: 9789048181056
[ED: Softcover], [PU: Springer Netherlands], Many people believe that organic agriculture is a solution for various problems related to food production. Organic agriculture is supposed to produce healthier products, does not pollute the environment, improves the fertility of soils, saves fossil fuels and enables high biodiversity. This book has been written to provide scientifically based information on organic agriculture such as crop yields, food safety, nutrient use efficiency, leaching, long-term sustainability, greenhouse gas emissions and energy aspects. A number of scientists working with questions related to organic agriculture were invited to present the most recent research and to address critical issues. An unbiased selection of literature, facts rather than standpoints, and scientifically-based examinations instead of wishful thinking will help the reader be aware of difficulties involved with organic agriculture. Organic agriculture, which originates from philosophies of nature, has often outlined key goals to reach long-term sustainability but practical solutions are lacking. The central tasks of agriculture - to produce sufficient food of high quality without harmful effects on the environment - seem to be difficult to achieve through exclusively applying organic principles ruling out many valuable possibilities and solutions. 2010. x, 244 S. 235 mm Versandfertig in 3-5 Tagen, DE, [SC: 0.00], Neuware, gewerbliches Angebot, offene Rechnung (Vorkasse vorbehalten)
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buecher.de GmbH & Co. KG
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ISBN: 9789048181056
ID: 9789048181056
Life Sciences; Agriculture; Plant Sciences Greenhouse, biodiversity, crop yield, cropping systems, cyclin, organic farming, quality, sustainability Books Book (Paperback Initiative), Springer Science+Business Media
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Springer.com
This book provides scientifically based information on organic agriculture such as crop yields, food safety, nutrient use efficiency, leaching, long-term sustainability, greenhouse gas emissions and energy aspects. Verzendingskosten: EUR 0.00
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ISBN: 9789048181056
Paperback, [PU: Springer], This book provides scientifically based information on organic agriculture such as crop yields, food safety, nutrient use efficiency, leaching, long-term sustainability, greenhouse gas emissions and energy aspects., Agricultural Science
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Bookdepository.com
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2010, ISBN: 9789048181056
gebonden uitgave, ID: 18203359
Softcover reprint of hardcover 1st ed. 2009, Softcover, Buch, [PU: Springer]
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Lehmanns.de
Verzendingskosten:Versand in 7-9 Tagen, , Versandkostenfrei innerhalb der BRD. (EUR 0.00)
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2010, ISBN: 9789048181056
ID: 18203359
1st ed. Softcover of orig. ed. 2009, Softcover, Buch, [PU: Springer]
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Lehmanns.de
Verzendingskosten:Versand in 7-9 Tagen, , Versandkostenfrei innerhalb der BRD (EUR 0.00)
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auteur: | |
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Gedetalleerde informatie over het boek. - Organic Crop Production - Ambitions and Limitations
EAN (ISBN-13): 9789048181056
ISBN (ISBN-10): 9048181054
Gebonden uitgave
pocket book
Verschijningsjaar: 2010
Uitgever: Springer-Verlag GmbH
256 Bladzijden
Gewicht: 0,392 kg
Taal: eng/Englisch
Boek bevindt zich in het datenbestand sinds 04.06.2012 22:53:43
Boek voor het laatst gevonden op 02.03.2018 14:34:29
ISBN/EAN: 9789048181056
ISBN - alternatieve schrijfwijzen:
90-481-8105-4, 978-90-481-8105-6
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