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Ultimate success in exploiting the genetic capabilities of plants to grow in nutrient-stressed environments of the semi-arid tropics (SAT) requires a holistic view of food systems to ensu… Meer...

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Ultimate success in exploiting the genetic capabilities of plants to grow in nutrient-stressed environments of the semi-arid tropics (SAT) requires a holistic view of food systems to ensu… Meer...

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Ultimate success in exploiting the genetic capabilities of plants to grow in nutrient-stressed environments of the semi-arid tropics (SAT) requires a holistic view of food systems to ensu… Meer...

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EAN (ISBN-13): 9789401715706
Uitgever: Springer Netherlands

Boek bevindt zich in het datenbestand sinds 2016-10-24T11:27:11+02:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2023-12-19T14:16:49+01:00 (Amsterdam)
ISBN/EAN: 9789401715706

ISBN - alternatieve schrijfwijzen:
978-94-017-1570-6


Gegevens van de uitgever

Auteur: J.J. Adu-Gyamfi
Titel: Developments in Plant and Soil Sciences; Food Security in Nutrient-Stressed Environments: Exploiting Plants’ Genetic Capabilities
Uitgeverij: Springer; Springer Netherland
344 Bladzijden
Verschijningsjaar: 2013-06-29
Dordrecht; NL
Taal: Engels
213,99 € (DE)
220,00 € (AT)
236,00 CHF (CH)
Available
VII, 344 p.

EA; E107; eBook; Nonbooks, PBS / Biologie/Botanik; Botanik und Pflanzenwissenschaften; Verstehen; breeding; cropping systems; crops; food security; food systems; genetic approaches; genetic capabilities; genetic options; low-nutrient environments; nutrient uptake; nutrient-stressed; physiology; root exudation; sustainability; utilization efficiencies; C; Plant Science; Plant Genetics; Agriculture; Plant Physiology; Biomedical and Life Sciences; Pflanzenbiologie; Genetik (nicht-medizinisch); Agrarwissenschaften; BB

1. Welcome address.- 2. Government of Japan Project activities at 1CRISAT 1984–1999.- 3. Physiological traits for crop yield improvement in low N and P environments.- 4. Prospects for using conventional techniques and molecular biological tools to enhance performance of ‘orphan’ crop plants on soils low in available phosphorus.- 5. Ex-ante impact assessment and economic analysis of breeding for nutrient efficiency and alternate strategies, a conceptual model and research issues: A socio-economist’s view.- 6. Breeding for low-nutrient environments: Is it sustainable?.- 7. Breeding for low-nutrient environments.- 8. Genetic adaptation of crop plants to low-nutrient environments: morphological and ecophysiological characteristics of adaptation.- 9. Genotypic variability and physiological characteristics of crop plants adapted to low-nutrient environments.- 10. Physiological adaptations for nitrogen use efficiency in sorghum.- 11. Photosynthesized carbon translocation and distribution of crops adapted to low-nutrient environments.- 12. Varietal differences in root growth as related to nitrogen uptake by sorghum plants in low-nitrogen environment.- 13. Genotypic variability in phosphorus solubilizing activity of root exudates by pigeonpea grown in low-nutrient environments.- 14. Root cell-wall properties are proposed to contribute to phosphorus (P) mobilization by groundnut and pigeonpea.- 15. Role of soil microorganisms in improving P nutrition of plants.- 16. Phosphorus use efficiency as related to sources of P fertilizers, rainfall, soil, crop management, and genotypes in the West African semi-arid tropics.- 17. Modelling root-induced solubilization of nutrients.- 18. Scope for genetic manipulation of mineral acquisition in chickpea.- 19. Aluminum tolerance innodulated N2-fixing legumes species native to two contrasting savanna sites.- 20. Effect of rock phosphate and superphosphate fertilizer on the productivity of maize var. Bisma.- 21. Candidate mechanisms.- 22. Assessing germplasm collections for traits useful in plant nutrition.- 23. Root exudates as mediators of mineral acquisition in low-nutrient environments.- 24. Genetic control of root exudation.- 25. Transporter genes to enhance nutrient uptake: Opportunities and challenges.- 26. The phosphate uptake mechanism.- 27. Breeding for better symbiosis.- 28. Genetic approaches for manipulating crop plants to enhance root exudation and access low nutrients in the rhizosphere.- 29. Breeding crops for enhanced micronutrient content.- 30. Appropriate farm management practices for alleviating N and P deficiencies in low-nutrient soils of the tropics.- 31. Farmer preferences and legume intensification for low nutrient environments.- 32. Nutrient balances: A guide to improving the sorghum- and groundnut-based dryland cropping systems in semi-arid tropical India.- 33. Preplant moisture and fertility conditions as indicators of high and stable yields in rainfed cropping systems.- 34. Role of modelling in improving nutrient efficiency in cropping systems.- 35. Combining genetic improvement with natural resource management.- 36. Closing remarks.- 37. Future research needs, priorities, and strategies.- 38. Participants.

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