A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - pocketboek
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Internationaler Buchtitel. In englischer Sprache. Verlag: Fort Press, 132 Seiten, L=246mm, B=189mm, H=7mm, Gew.=249gr, [GR: 24510 - TB/Essen und Trinken/Allgemeines/Lexika], [SW: - Cooki… Meer...
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The book is an overview of Jewish cuisine. Learn about the history, types, traditional dishes, and holiday specialties. This book will whet your appetite and leave you craving for some go… Meer...
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A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - pocketboek
ISBN: 9781117528267
[ED: Taschenbuch], [PU: FORT PR], The book is an overview of Jewish cuisine. Learn about the history, types, traditional dishes, and holiday specialties. This book will whet your appetite… Meer...
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A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - pocketboek
2010, ISBN: 111752826X, Lieferbar binnen 4-6 Wochen Verzendingskosten:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Fort Press, 132 Seiten, L=246mm, B=189mm, H=7mm, Gew.=249gr, [GR: 24510 - TB/Essen und Trinken/Allgemeines/Lexika], [SW: - Cooki… Meer...
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A Guide To Jewish Cuisine: An Overview, Variations, Traditional Dishes And Holiday Specialties - nieuw boekISBN: 9781117528267
The book is an overview of Jewish cuisine. Learn about the history, types, traditional dishes, and holiday specialties. This book will whet your appetite and leave you craving for some go… Meer...
A Guide To Jewish Cuisine: An Overview, Variations, Traditional Dishes And Holiday Specialties - nieuw boek
ISBN: 9781117528267
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. <br /> … Meer...
A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - pocketboek
ISBN: 9781117528267
[ED: Taschenbuch], [PU: FORT PR], The book is an overview of Jewish cuisine. Learn about the history, types, traditional dishes, and holiday specialties. This book will whet your appetite… Meer...
A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties - gebruikt boek
ISBN: 9781117528267
Livre
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Gedetalleerde informatie over het boek. - A Guide to Jewish Cuisine: An Overview, Variations, Traditional Dishes and Holiday Specialties
EAN (ISBN-13): 9781117528267
ISBN (ISBN-10): 111752826X
pocket book
Verschijningsjaar: 2010
Uitgever: Fort Press
132 Bladzijden
Gewicht: 0,249 kg
Taal: eng/Englisch
Boek bevindt zich in het datenbestand sinds 2012-08-06T03:29:43+02:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2023-07-26T18:22:39+02:00 (Amsterdam)
ISBN/EAN: 111752826X
ISBN - alternatieve schrijfwijzen:
1-117-52826-X, 978-1-117-52826-7
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