Emerging Organic Contaminants and Human Health / Damia Barcelo / Buch / The Handbook of Environmental Chemistry / HC runder Rücken kaschiert / XIV / Englisch / 2012 / Springer-Verlag GmbH - gebonden uitgave, pocketboek

Boek bevindt zich in het datenbestand sinds 2008-01-02T23:29:38+01:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2024-01-21T19:18:50+01:00 (Amsterdam)
ISBN/EAN: 3642281311

ISBN - alternatieve schrijfwijzen:
3-642-28131-1, 978-3-642-28131-0
alternatieve schrijfwijzen en verwante zoekwoorden:
Auteur van het boek: dam, barcelo, barceló
Titel van het boek: the handbook environmental chemistry, environmental organic chemistry, barcelo

Gegevens van de uitgever

Auteur: Damia Barcelo
Titel: The Handbook of Environmental Chemistry; Emerging Organic Contaminants and Human Health
Uitgeverij: Springer; Springer Berlin
466 Bladzijden
Verschijningsjaar: 2012-04-18
Berlin; Heidelberg; DE
Gedrukt / Gemaakt in
Taal: Engels
320,99 € (DE)
329,99 € (AT)
354,00 CHF (CH)
POD
XIV, 466 p.

BB; Hardcover, Softcover / Chemie/Sonstiges; Umweltchemie; Verstehen; Natürliche Ressourcen, Energie und Umwelt; air; environmental risk; food; health; pharmaceuticals; pollution; water; water and health; ecotoxicology; Environmental Chemistry; Water; Environmental Health; Pollution; Analytical Chemistry; Hydrologie und die Hydrosphäre; Umweltfaktoren in der Medizin; Umweltverschmutzung und Gefahren für die Umwelt; Analytische Chemie; EA; BC

This volume provides an overview of the occurrence and fate of emerging contaminants, discusses advanced chemical analysis methods, toxicological and ecotoxicological effects as well as human exposure. One focus is on pharmaceuticals, in particular antibiotics, and the problems associated with their increased use in hospitals. Other covered emerging contaminants occurring e.g. in food, water, air or soil include brominated flame retardants, polar pesticides, phthalates, phosphate esters, perfluorinated compounds, personal care products, musk fragrances, disinfection byproducts, illicit drugs, and nanomaterials. The chapters written by experts are a valuable source of information for a broad audience, such as analytical chemists, environmental chemists and engineers, toxicologists, ecotoxicologists and epidemiologists working already in this field as well as newcomers.

Emerging organic contaminants and nanomaterials in food.- Pharmaceuticals in drinking water.- Sulfonamide antibiotics in natural and treated waters: environmental and human health risks.- Drinking water disinfection by-products.- Micropollutants in hospital effluent: their fate, risk and treatment options.- Antibiotic resistance in waste- and surface waters and human health implications.- Ecopharmacovigilance.- Human exposure and health risks to emerging organic contaminants.- Occurrence of phthalates and their metabolites in the environment and human health implications.- Perfluorinated compoinds in drinking water, food and human samples.- Fate and risks of polar pesticides in groundwater samples of Catalonia.- Zebrafish as a vertebrate model to assess sublethal effects and health risks of emerging pollutants.- Disrupting effects of single and combined emerging pollutants on thyroid gland function.- Psychoactive substances in airborne particles in the urban environment.

This volume provides an overview of the occurrence and fate of emerging contaminants, discusses advanced chemical analysis methods, toxicological and ecotoxicological effects as well as human exposure. One focus is on pharmaceuticals, in particular antibiotics, and the problems associated with their increased use in hospitals. Other covered emerging contaminants occurring e.g. in food, water, air or soil include brominated flame retardants, polar pesticides, phthalates, phosphate esters, perfluorinated compounds, personal care products, musk fragrances, disinfection byproducts, illicit drugs, and nanomaterials. The chapters written by experts are a valuable source of information for a broad audience, such as analytical chemists, environmental chemists and engineers, toxicologists, ecotoxicologists and epidemiologists working already in this field as well as newcomers.