2007, ISBN: 9781402088346
Keith Culver and David Castle Introduction Aquaculture is at the leading edge of a surprisingly polarized debate about the way we produce our food. According to the United Nations Food an… Meer...
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2007, ISBN: 9781402088346
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2008, ISBN: 1402088345
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AQUACULTURE, INNOVATION AND SOCIAL TRANSFORMATION (SERIES: THE INTERNATIONAL LIBRARY OF ENVIRONMENTAL, AGRICULTURAL AND FOOD ETHICS, VOLUME 17) - nieuw boek
2008, ISBN: 9781402088346
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Aquaculture Innovation and Social Transformation by Keith Culver Hardcover | Indigo Chapters - nieuw boek
2007, ISBN: 9781402088346
Keith Culver and David Castle Introduction Aquaculture is at the leading edge of a surprisingly polarized debate about the way we produce our food. According to the United Nations Food an… Meer...
2007, ISBN: 9781402088346
Keith Culver and David Castle Introduction Aquaculture is at the leading edge of a surprisingly polarized debate about the way we produce our food. According to the United Nations Food an… Meer...
2008
ISBN: 1402088345
[EAN: 9781402088346], Gebraucht, guter Zustand, [SC: 0.0], [PU: Springer Netherland], OCEANS,AQUACULTURE,ENVIRONMENTAL SUSTAINABILITY,MARINE ECOLOGY,SUSTAINABILITY,FISHERIES,ENVIRONMENT,A… Meer...
2008, ISBN: 9781402088346
2008 Neubindung, Buchschnitt sehr weit abgeschnitten, Ausgabe 2008 4504057/12 Versandkostenfreie Lieferung oceans,aquaculture,environmental sustainability,marine ecology,sustainability,fi… Meer...
AQUACULTURE, INNOVATION AND SOCIAL TRANSFORMATION (SERIES: THE INTERNATIONAL LIBRARY OF ENVIRONMENTAL, AGRICULTURAL AND FOOD ETHICS, VOLUME 17) - nieuw boek
2008, ISBN: 9781402088346
SPRINGER, 2008. Harcover. New. Brand New, Never Used, IN-STOCK, Well Packed. Orders ship the same or next business day. 100% Customer satisfaction guaranteed. Mail us if you have any … Meer...
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Gedetalleerde informatie over het boek. - Aquaculture Innovation and Social Transformation by Keith Culver Hardcover | Indigo Chapters
EAN (ISBN-13): 9781402088346
ISBN (ISBN-10): 1402088345
Gebonden uitgave
pocket book
Verschijningsjaar: 2008
Uitgever: Keith Culver
348 Bladzijden
Gewicht: 0,667 kg
Taal: eng/Englisch
Boek bevindt zich in het datenbestand sinds 2007-12-11T10:45:06+01:00 (Amsterdam)
Detailpagina laatst gewijzigd op 2024-04-18T07:47:17+02:00 (Amsterdam)
ISBN/EAN: 9781402088346
ISBN - alternatieve schrijfwijzen:
1-4020-8834-5, 978-1-4020-8834-6
alternatieve schrijfwijzen en verwante zoekwoorden:
Auteur van het boek: castle, culver, david, keith green
Titel van het boek: international ethics, aquaculture international, transformation, innovation, environmental ethics, ethic food, agricultural ethics
Gegevens van de uitgever
Auteur: Keith Culver; David Castle
Titel: The International Library of Environmental, Agricultural and Food Ethics; Aquaculture, Innovation and Social Transformation
Uitgeverij: Springer; Springer Netherland
346 Bladzijden
Verschijningsjaar: 2008-10-16
Dordrecht; NL
Gedrukt / Gemaakt in
Taal: Engels
160,49 € (DE)
164,99 € (AT)
177,00 CHF (CH)
POD
XII, 346 p.
BB; Hardcover, Softcover / Biologie/Landwirtschaft, Gartenbau, Forstwirtschaft, Fischerei, Ernährung; Tierhaltung, Viehhaltung; Verstehen; animal welfare; aquaculture; environment; environmental sustainability; ethics; fisheries; food security; marine ecology; oceans; rural sociology; sustainability; Fish and Wildlife Biology; Animal Science; Freshwater and Marine Ecology; Moral Philosophy and Applied Ethics; Sustainability; Ökologie, Biosphäre; Ethik und Moralphilosophie; Nachhaltigkeit; BC
Editors’ Introduction.- Editors’ Introduction.- Animal Welfare in Aquaculture.- Animal Welfare in Aquaculture.- Science and Governance Issues in Aquaculture AnimalWelfare.- Welfare and Aquaculture Industry Practice.- Knowledge Management and Intellectual Property Issues in Aquaculture.- The Mark of Innovation in Aquaculture: The Role of Intangible Assets.- New School Fish Production vs Old School Fish Harvesting.- Return on Investment or How Not to Pay Commercial Licenses for Your Own Technology.- The Environmental Sustainability of Aquaculture.- Environmental Aspects of Aquaculture.- Ethics, Governance and Regulation.- A Synopsis of Environmental Issues Associated with Salmon Aquaculture in Canada.- The Interaction Between Traditional and Local Knowledge, and Modern Aquaculture.- “It All Depends on the Lens, B’y”1: Local Ecological Knowledge and Institutional Science in an Expanding Finfish Aquaculture Sector.- “S’kuu See”: Integrating Forms of Knowledge.- Oral History and Traditional Ecological Knowledge.- Messages, Consumers and Aquaculture: New Products, New Worries.- Public Engagement Regarding Aquaculture Products Produced Through Biotechnology.- Consumers and Aquaculture, New Products – New Worries.- Aquaculture Innovation and the Role of Popular and Trade Media.- The Final Frontier: Integrated Coastal Zone Management.- Integrated Systems Analysis for Marine Site Evaluations and Multicriteria Decision Support for Coastal Aquaculture.- Integrated Systems Analysis for Marine Site Evaluation: Appropriate for the Canadian Marine Farming Industry?.- Models for Analysis and Practical Realities of Marine Aquaculure Siting.- New practices for Global Competitiveness: Alternate Species, Alternate Uses, and Value-Added Aquaculture.- Governance for GlobalCompetitiveness: The Future of Aquaculture Policy in aWorld Turned Upside Down.- Consumer Confidence, Food Safety, and Salmon Farming.- Aquaculture Policies for Global Competitiveness: An Industry Perspective.First book-length collaborative study of the social context, future and consequences of aquaculture in Canada A blend of perspectives: Canadian and European academic chapters with commentaries from commentators who work in the private and public sectors First Nations perspectives offered by First Nations members Epilogue ‘from the outside looking in,’ Barry Costa-Pierce of the University of Rhode Island offers a comparative American perspective on the Canadian experience of industrializing aquaculture
Andere boeken die eventueel grote overeenkomsten met dit boek kunnen hebben:
Laatste soortgelijke boek:
9789048180028 Aquaculture, Innovation and Social Transformation Keith Culver Editor (David Castle)
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